Ah, the 90s — a time when fashion was questionable, but the snacks? Unforgettable. For those of us who grew up in this rad era, certain foods are like time machines, instantly zapping us back to our childhood kitchens or school cafeterias. We’re taking a look back into the top foods that every millennial will remember (and probably miss). Get a little nostalgic and see which of these classics you were obsessed with.
Viennetta Ice Cream Cakes
Viennetta Ice Cream Cakes brought a touch of sophistication to the family freezer with its layers of creamy ice cream and delicate chocolate. It was the go-to dessert for special occasions.
Lunchables
Lunchables were the ultimate symbol of independence for 90s kids, allowing them to build their own meals at school. The convenience and novelty of stacking meat, cheese, and crackers made them a lunchtime staple.
Dunkaroos
Dunkaroos were the snack time champions, combining the fun of dipping with the sweetness of frosting and cookies. Their playful packaging and variety of flavors captured the hearts of kids everywhere.
Bubble Yum, Bubblicious, Bubble Tape
The ultimate 90s gum trio: Bubble Yum’s softness, Bubblicious’ bold flavors, and Bubble Tape’s endless supply made them icons. These brands dominated playgrounds and classrooms with their vibrant packaging and bubble-blowing contests.
SnackWells
SnackWells capitalized on the low-fat craze of the 90s, offering guilt-free cookies and cakes. They were everywhere, from office break rooms to school lunches. Our parents kept the pantry stocked with them and we’re pretty sure it was the beginning of the “diet-food” awareness for most of us.
Bagel Bites
Bagel Bites made pizza an anytime snack, revolutionizing after-school eating. Their catchy jingle and easy preparation made them a favorite for every after school snack get together.
Kudos Bars
Kudos Bars blended the line between candy bar and granola bar, making them a hit for kids wanting sweets and parents wanting healthier options. Their chocolatey, crunchy goodness made them a lunchbox highlight.
Fruit by the Foot
Fruit by the Foot was the endlessly fun, peelable snack that seemed to go on forever. Its playful nature and fruity taste made it a hit both on the playground and at home.
Toaster Strudel
Toaster Strudel offered a gourmet breakfast experience with its flaky pastry and DIY icing packets. They were a luxurious upgrade from the typical toaster fare. These were a personal favorite among my brother and I, always preferring them over PopTarts if we had a choice.
Kid Cuisine
Kid Cuisine meals were the epitome of a fun, kid-focused frozen dinner, complete with a main dish, side, and dessert. How many of us were left alone with a babysitter and this as our dinner when it was a parents’ night out?
Gushers
Gushers brought a burst of fruity liquid with each bite, making them a uniquely satisfying snack. Their explosive flavor and fun commercials made them a must-have in every lunchbox and school cafeteria.
Clearly Canadian
Clearly Canadian was the it-beverage of the 90s, offering a refreshing alternative to soda with its fruit-flavored sparkling water. Its sleek bottle and crisp taste made it a popular choice. People loved it so much it’s even made a modern day comeback recently!
11 Foods That Are Making A Big Comeback This Decade
It’s interesting to see how some foods fall out of favor only to come roaring back years later. This decade, we’re witnessing a resurgence of several classic dishes, each making a comeback for more reasons than just nostalgia. They’re showing up on our plates not only for their rich flavors but also for their health and sustainability benefits. Take a closer look at these timeless foods that are capturing the hearts of a new generation.
Read it Here: 11 Foods That Are Making A Big Comeback This Decade
13 McDonald’s Menu Items You Can Only Get Outside The US
When you travel abroad, one of the most fun things to do is check out the local fast food scene. Believe it or not, McDonald’s menus around the world have some pretty unique items you won’t find in the US. These international treats are worth trying for their unique flavors and local twists. Here are some interesting fast food items you can only get outside the US.
Read it Here: 13 McDonald’s Menu Items You Can Only Get Outside The US
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Gina Matsoukas is an AP syndicated writer. She is the founder, photographer and recipe developer of Running to the Kitchen — a food website focused on providing healthy, wholesome recipes using fresh and seasonal ingredients. Her work has been featured in numerous media outlets both digital and print, including MSN, Huffington post, Buzzfeed, Women’s Health and Food Network.
